NAGIBA Gyuto Chef Knife 210mm/8.3" VG10 Damascus Blade + Magnetic Wood Saya

NAGIBA 210mm Gyuto Chef Knife — VG10 Damascus with Magnetic Wooden Saya

BLADE

• Core Steel: VG10 stainless steel, Damascus-clad with acid-etched pattern

• Blade Length: 210 mm / 8.3 in

• Blade Height at Heel: 50 mm / 1.97 in

• Finish: Hammered (tsuchime) upper blade with layered Damascus pattern

• Edge: Double bevel, 50/50 grind, sharpened and ready to use

HANDLE

• Octagonal (wa-style) handle, ebony wood with rosewood-tone ferrule

• Lightweight and well balanced for extended prep work

SAYA (INCLUDED)

• Solid ash wood saya (blade cover), dark lacquered finish

• Built-in magnetic closure — holds the blade securely with no pin or friction fit needed

• Protects the edge in storage, in a knife roll, or in transit

SPECS

• Total Length: __ mm / __ in

• Country of Origin: China

CARE

• Hand wash and dry immediately after use — do not put in dishwasher

• VG10 is stainless, but wiping the blade dry extends the life of the finish

• Store in the included saya to protect the edge

WHAT'S IN THE BOX

• 1x NAGIBA 210mm Gyuto

• 1x Magnetic ash wood saya

Ships from Brooklyn, NY. Please check photos carefully — you will receive the knife shown.